Reese's Pieces Hot Cookie Dough
Is there anything as good as hot, fresh cookie dough straight from the oven? If you’re not burning yourself on chocolate in your haste to eat it, than you’re not doing it right! This hot cookie dough recipe is just oozing with chocolate and when you have a bite that’s topped with that sweet, delicious vanilla ice cream, you’ll be begging for more!
Ingredients
150g plain flour
200g light brown sugar
120g butter melted
½ tsp baking soda
½ tsp sea salt flakes
1tsp almond essence
2 egg yolks
100g milk chocolate - chopped
100g dark chocolate - chopped
To Serve
vanilla ice cream
melted chocolate
12 mini Reese’s Pieces (three for each skillet)
Method
Preheat oven to 175C
Lightly grease 4 mini skillet pans
Melt the butter, cool slightly then add almond essence and egg yolks - mix well and set aside
In a medium bowl place flour, sugar, baking soda, salt and chopped milk and dark chocolate mix really well.
Add the butter and egg mix to the flour, sugar and chocolate mix and mix until completely combined.
Divide the mixture between the 4 skillet pans and gently press into the edges.
Bake for 18 - 20 minutes until the cookie is slightly browned and it feels set.
Remove from the oven and let cool for 3-4 minutes
Top with three reese’s pieces, a scoop of ice-cream and a drizzle of melted chocolate
Enjoy!
